Dips

Smoked Mississippi Sin Dip

Prep Time: 20 min

Cook Time: 45 min

Difficulty: Beginner

It's the ultimate indulgence that your guests will come back to again and again. With cheese, sour cream, and some of our favorite Rubs, this dip has earned a place on your permanent party menu list!

Instructions

Step 1: Preheat the recteq to 350°F.
Step 2: Cut a hole out of the top of the Bread Bowl and take out all the inside of the bread. Set aside.
Step 3: In a large mixing bowl add: Sour Cream, Cheese, Cream Cheese, Ham, Hot Sauce, and Worcestershire and mix until all ingredients are well incorporated.
Step 4: Add cheese mixture to bread bowl, wrap the bread bowl in foil, and place on recteq. Allow to cook for 45 minutes. Remove from recteq, carefully remove foil, and serve warm with chips or crackers.

Ingredients

Serving Sizes

Dip

¹/₄ cup(s) Ham, diced
¹/₈ cup(s) Green Onion, diced fine
¹/₈ teaspoon(s) Hot Sauce
¹/₈ teaspoon(s) Worcestershire
¹/₈ tablespoon(s) Black Pepper
8 ounce(s) Bread Bowl
1 cup(s) Cheddar Cheese, shredded
4 ounce(s) Cream Cheese, softened
8 ounce(s) Sour Cream
1 tablespoon(s) Chef Greg's 4 Letter Rub
1 tablespoon(s) Colden's Freakin' Greek Rub

Tools Needed

Cutting Board
Knife
Large Mixing Bowl
Spatula
Foil

Step 1: Preheat the recteq to 350°F.
Step 2: Cut a hole out of the top of the Bread Bowl and take out all the inside of the bread. Set aside.
Step 3: In a large mixing bowl add: Sour Cream, Cheese, Cream Cheese, Ham, Hot Sauce, and Worcestershire and mix until all ingredients are well incorporated.
Step 4: Add cheese mixture to bread bowl, wrap the bread bowl in foil, and place on recteq. Allow to cook for 45 minutes. Remove from recteq, carefully remove foil, and serve warm with chips or crackers.

Chef Pairings

If you can dip it, you can Smoked Mississippi Sin Dip it; so think Pita Chips, Tortilla Chips, or even Pretzels. Be sure to line up plenty of beverage options because you just can't stop when it comes to this delicious appetizer.