printshare

Difficulty: Beginner

Apps & Sides

Bacon Wrapped Cheeto Onion Rings

John

Prep Time: 15 min

Cook Time: 30 min

Difficulty: Beginner

Here's an appetizer that will start your meal off the right way! Bacon Wrapped Cheeto Onion Rings bring together all of our favorites for an irresistible combination.

Ingredients

Serving Sizes

Ingredients

  • 1 Large White Onion(s), sliced
  • 5 cup(s) Flaming Hot Cheetos, chopped fine
  • 3 cup(s) All Purpose Flour
  • 3 Eggs
  • 1/4 cup(s) Water
  • 1 pound(s) Bacon, sliced

Tools Needed

  • Step 1: Burning the recteq Ultimate Blend Pellets, preheat your recteq to 375°F.
  • Step 2: Slice onion in to thick rings, set aside.
  • Step 3: Place Cheetos in food processor and grind until a Cheeto powder start to form. Remove from food processor and add to zip top bag.
  • Step 4: Add flour to mixing bowl. In a separate mixing bowl, add egg and water. Whisk until well combined.
  • Step 5: Dredge onion rings into the flour, then into the egg wash, then into the Cheetos bag. Let rings rest in Cheetos for 5 mins. Remove from Cheetos bag and place on Mesh Cooking Mat. Repeat process until all onions are done.
  • Step 6: Wrap bacon around rings tightly, then place back on the Mesh Cooking Mat and place in recteq for 25 - 30 minutes. Remove and let rest for 5 minutes before serving.

Chef Pairings

Along with these phenomenal Bacon Wrapped Cheeto Onion Rings, smoke up a batch of Ultimate Reverse Seared Burgers for an incredible pairing!