Sandwiches

Ultimate Leftover Turkey Sandwich

Jody

Prep Time: 10 min

Cook Time: 15 min

Difficulty: Beginner

Looking for a fresh way to serve up your holiday leftovers with a recteq twist? With your favorite holiday food and Colden's Freakin' Greek Rub, this mashup will be a smashing success.

Instructions

Step 1: Preheat the recteq to 325ºF.
Step 2: Slice the sourdough bread lengthwise in half.
Step 3: Add mayonnaise to both sides of bread, then add cranberry sauce, stuffing, mashed potatoes and gravy, green bean casserole, turkey, brie cheese, and Colden’s Freakin’ Greek Rub.
Step 4: Place on grill until cheese starts to melt, remove, and slice.

Ingredients

Serving Sizes

Ingredients

1 Sourdough Bread Loaf
2 ounce(s) Mayonnaise
2 ounce(s) Cranberry Sauce
4 ounce(s) Stuffing, cooked
4 ounce(s) Mashed Potatoes & Gravy, cooked
4 ounce(s) Green Bean Casserole, cooked
8 ounce(s) Brie Cheese, sliced
4 Leftover Turkey Slices, cooked
1 tablespoon(s) Colden's Freakin' Greek Rub

Tools Needed

Step 1: Preheat the recteq to 325ºF.
Step 2: Slice the sourdough bread lengthwise in half.
Step 3: Add mayonnaise to both sides of bread, then add cranberry sauce, stuffing, mashed potatoes and gravy, green bean casserole, turkey, brie cheese, and Colden’s Freakin’ Greek Rub.
Step 4: Place on grill until cheese starts to melt, remove, and slice.

Chef Pairings

With all these toppings, we are pretty sure the Ultimate Leftover Turkey Sandwich is a meal unto itself! If you really want to add to it, try our Green Jacket Salad for a lighter side.