Difficulty: Beginner
Sandwiches
Ultimate Leftover Turkey Sandwich
Jody
Prep Time: 10 min
Cook Time: 15 min
Difficulty: Beginner
Looking for a fresh way to serve up your holiday leftovers with a recteq twist? With your favorite holiday food and Colden's Freakin' Greek Rub, this mashup will be a smashing success.
Instructions
- Step 1: Preheat the recteq to 325ºF.
- Step 2: Slice the sourdough bread lengthwise in half.
- Step 3: Add mayonnaise to both sides of bread, then add cranberry sauce, stuffing, mashed potatoes and gravy, green bean casserole, turkey, brie cheese, and Colden’s Freakin’ Greek Rub.
- Step 4: Place on grill until cheese starts to melt, remove, and slice.
Ingredients
Serving Sizes
Ingredients
- 1 Sourdough Bread Loaf
- 2 ounce(s) Mayonnaise
- 2 ounce(s) Cranberry Sauce
- 4 ounce(s) Stuffing, cooked
- 4 ounce(s) Mashed Potatoes & Gravy, cooked
- 4 ounce(s) Green Bean Casserole, cooked
- 8 ounce(s) Brie Cheese, sliced
- 4 Leftover Turkey Slices, cooked
- 1 tablespoon(s) Colden's Freakin' Greek Rub
Tools Needed
- Step 1: Preheat the recteq to 325ºF.
- Step 2: Slice the sourdough bread lengthwise in half.
- Step 3: Add mayonnaise to both sides of bread, then add cranberry sauce, stuffing, mashed potatoes and gravy, green bean casserole, turkey, brie cheese, and Colden’s Freakin’ Greek Rub.
- Step 4: Place on grill until cheese starts to melt, remove, and slice.
Chef Pairings
With all these toppings, we are pretty sure the Ultimate Leftover Turkey Sandwich is a meal unto itself! If you really want to add to it, try our Green Jacket Salad for a lighter side.