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Difficulty: Beginner

Sandwiches

Ultimate Leftover Turkey Sandwich

Jody

Prep Time: 10 min

Cook Time: 15 min

Difficulty: Beginner

Looking for a fresh way to serve up your holiday leftovers with a recteq twist? With your favorite holiday food and Colden's Freakin' Greek Rub, this mashup will be a smashing success.

Ingredients

Serving Sizes

Ingredients

  • 1 Sourdough Bread Loaf
  • 2 ounce(s) Mayonnaise
  • 2 ounce(s) Cranberry Sauce
  • 4 ounce(s) Stuffing, cooked
  • 4 ounce(s) Mashed Potatoes & Gravy, cooked
  • 4 ounce(s) Green Bean Casserole, cooked
  • 8 ounce(s) Brie Cheese, sliced
  • 4 Leftover Turkey Slices, cooked
  • 1 tablespoon(s) Colden's Freakin' Greek Rub

Tools Needed

  • Step 1: Preheat the recteq to 325ºF.
  • Step 2: Slice the sourdough bread lengthwise in half.
  • Step 3: Add mayonnaise to both sides of bread, then add cranberry sauce, stuffing, mashed potatoes and gravy, green bean casserole, turkey, brie cheese, and Colden’s Freakin’ Greek Rub.
  • Step 4: Place on grill until cheese starts to melt, remove, and slice.

Chef Pairings

With all these toppings, we are pretty sure the Ultimate Leftover Turkey Sandwich is a meal unto itself! If you really want to add to it, try our Green Jacket Salad for a lighter side.