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  • grilled cranberry orange bread pudding
printshare

Difficulty: Beginner

Baked Goods

Grilled Cranberry & Orange Bread Pudding

John

schedule

Prep Time: 15 min

outdoor_grill

Cook Time: 45 min

Difficulty: Beginner

Your holiday breakfast has been taken care of! The seasonal flavors with a touch of smoky recteq goodness will make for a delicious meal to wake up to.

Instructions

  • Step 1: Burning the recteq Ultimate Blend Pellet, preheat your recteq to 350°F.
  • Step 2: In a large mixing bowl add bread, cranberries, and marmalade and mix well.
  • Step 3: In a medium size mixing bowl add, milk, cream, eggs, and sugar and whisk well.
  • Step 4: Then add marmalade, vanilla, orange zest, cinnamon, and nutmeg. Whisk well until all ingredients are well combined.
  • Step 5: Pour milk mixture over bread, and toss bread in milk. Allow bread to soak up milk mixture. Let rest for 15 minutes.
  • Step 6: Pour bread mixture into 13 by 9 inch baking dish that has been sprayed with non-stick spray. Place baking dish in recteq and bake for 35-45 minutes. Bread should be golden brown and fully toasted.
  • Step 7: Remove from recteq and dust with powdered sugar before serving.
Ingredients

Serving Sizes

Ingredients

  • 6 cup(s) Brioche Bread, stale & chopped
  • 1 can(s) Cranberries
  • 1/4 cup(s) Orange Marmalade
  • 1 cup(s) Milk
  • 1 1/2 cup(s) Heavy Cream
  • 4 Eggs
  • 3/4 Brown Sugar
  • 1/2 cup(s) Orange Marmalade
  • 1 teaspoon(s) Vanilla Extract
  • 1 tablespoon(s) Orange Zest
  • 1/2 teaspoon(s) Cinnamon
  • 1/2 teaspoon(s) Nutmeg
  • 1/4 cup(s) Powdered Sugar

Tools Needed

  • Large Mixing Bowl
  • Rubber Spatula
  • Non-stick Spray
  • 13 x 9 inch Baking Dish
  • Medium Mixing Bowl
  • Step 1: Burning the recteq Ultimate Blend Pellet, preheat your recteq to 350°F.
  • Step 2: In a large mixing bowl add bread, cranberries, and marmalade and mix well.
  • Step 3: In a medium size mixing bowl add, milk, cream, eggs, and sugar and whisk well.
  • Step 4: Then add marmalade, vanilla, orange zest, cinnamon, and nutmeg. Whisk well until all ingredients are well combined.
  • Step 5: Pour milk mixture over bread, and toss bread in milk. Allow bread to soak up milk mixture. Let rest for 15 minutes.
  • Step 6: Pour bread mixture into 13 by 9 inch baking dish that has been sprayed with non-stick spray. Place baking dish in recteq and bake for 35-45 minutes. Bread should be golden brown and fully toasted.
  • Step 7: Remove from recteq and dust with powdered sugar before serving.

Chef Pairings

It's the perfect holiday brunch centerpiece, so pair this sweet Grilled Cranberry & Orange Bread Pudding with scrambled eggs and bacon to fill up the buffet.