Difficulty: Beginner
Apps & Sides
Southern Style Mac n' Cheese
Prep Time: 20 min
Cook Time: 1 hrs
Difficulty: Beginner
This classic Southern Style Mac and Cheese makes a family-friendly main course or serve it as a side; it's the epitome of the perfect weeknight dinner or potluck addition.
Instructions
- Step 1: Preheat recteq to 350°F.
- Step 2: Cook elbow macaroni per package instructions.
- Step 3: Spray a large baking pan with non-stick spray.
- Step 4: In a large bowl, combine the cooked macaroni with the milk, parmesan, eggs, seasonings, mozzarella, and 1 pound cheddar, mixing well.
- Step 5: Add the mixture to the greased pan, topping with 1 pound cheddar cheese.
- Step 6: Cook for 50-60 minutes until hot and bubbly.
Ingredients
Serving Sizes
Ingredients
- 1 pound(s) Elbow Macaroni, cooked
- 4 cup(s) Whole Milk
- 5 each Eggs
- 2 tablespoon(s) Colden's Freakin' Greek Rub
- 2 tablespoon(s) Ben's Heffer Dust
- 2 tablespoon(s) Parmesan
- 3/4 pound(s) Mozzarella, shredded
- 1 pound(s) Cheddar, shredded
Tools Needed
- 13x9 inch Baking Dish
- Large Bowl
- Non-stick Spray
- Step 1: Preheat recteq to 350°F.
- Step 2: Cook elbow macaroni per package instructions.
- Step 3: Spray a large baking pan with non-stick spray.
- Step 4: In a large bowl, combine the cooked macaroni with the milk, parmesan, eggs, seasonings, mozzarella, and 1 pound cheddar, mixing well.
- Step 5: Add the mixture to the greased pan, topping with 1 pound cheddar cheese.
- Step 6: Cook for 50-60 minutes until hot and bubbly.
Chef Pairings
Make it a one-dish offering and no one will complain! Otherwise, serve it as a side with our Sweet Tea Peach Ribs.