Apps & Sides

Savory Sage Stuffing

Greg

Prep Time: 15 min

Cook Time: 1 hrs

Difficulty: Beginner

This Savory Sage Stuffing is the side worthy of all your greatest main course success stories. With a smidge of our favorite Rubs and savory sausage, you’ll find the results are perfect for your holiday menu.

Instructions

Step 1: Preheat recteq with a large cast enamel Dutch oven to 400ºF.
Step 2: Add the sage sausage and allow to cook for 8-10 minutes, breaking into small pieces with a wooden spoon until the sausage is cooked through.
Step 3: Add the celery, onion, carrot, butter, Ben's Heffer Dust, and Colden's Freakin' Greek Rub. Allow the vegetables to sweat for 8-10 minutes until just tender.
Step 4: In a large mixing bowl, add the bread cubes, the sausage & vegetable mixture, shredded cheese, and stock. Mix well.
Step 5: Add to large baking dish and place in the recteq. Bake for 40-45 minutes until the top is golden brown and delicious.

Ingredients

Serving Sizes

Ingredients

28 ounces Bread Stuffing Cubes
2 pound(s) Sage Sausage
1 ¹/₂ cups Celery, diced medium
1 ¹/₂ cup(s) Onion, diced medium
2 tablespoon(s) Carrots, diced medium
8 ounce(s) Butter
2 tablespoon(s) Ben's Heffer Dust
2 tablespoon(s) Colden's Freakin' Greek Rub
4 ounce(s) Parmesan Cheese, shredded
48 ounce(s) Turkey or Chicken Stock

Tools Needed

13x9 Baking Dish
Large Dutch Oven

Step 1: Preheat recteq with a large cast enamel Dutch oven to 400ºF.
Step 2: Add the sage sausage and allow to cook for 8-10 minutes, breaking into small pieces with a wooden spoon until the sausage is cooked through.
Step 3: Add the celery, onion, carrot, butter, Ben's Heffer Dust, and Colden's Freakin' Greek Rub. Allow the vegetables to sweat for 8-10 minutes until just tender.
Step 4: In a large mixing bowl, add the bread cubes, the sausage & vegetable mixture, shredded cheese, and stock. Mix well.
Step 5: Add to large baking dish and place in the recteq. Bake for 40-45 minutes until the top is golden brown and delicious.

Chef Pairings

Try this epic Savory Sage Stuffing alongside your Sweet Tea Brined Lemon Pepper Turkey for a feast everyone will be thankful for.