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It’s time to celebrate all things outdoor cooking and the wonders of wood fired flavor with recteq’s annual BBQ Month event! From our favorite recipes, best practices, and expert tips, let’s get summer kicked off the recteq way this May!
In this first video, you will get an overview of all the different style of poultry we will be covering during this masterclass.
In these next two videos, we will go over knife sharpening and care to keep your grilling utensils in tip top shape!
In this first video, we will go over best practices when it comes to freezing and thawing.
In this next video, we will explain the doneness scale for your steaks.
In these next two videos, we will go over how to Reverse Sear a Flat Iron steak to perfection!
In this video, we will teach you an incredible recipe with Sirloin Steaks.
In this video, we will teach you an incredible recipe, NY Strip Oscar.
In these next two videos, we will teach you another great recipe to wow everyone, Stuffed Skirt Steak.