Ingredients:

• 2 eggs
• 1 cup milk
• 1 cup water
• 2 tbsp vanilla extract
• 3 cups all-purpose flour
• 3 tsp baking powder
• 1/2 cup sugar
• 2 cups 10x sugar for topping
• 1/2 gal peanut oil

Instructions:

• In a mixing bowl combine the eggs, milk, water, and vanilla extract.
• In a different bowl combine the flour, sugar, and baking soda.
• Pre-heat the Matador with the oil to 350℉.
• Combine the wet and dry ingredients, add to a squeeze bottle or to a funnel, being sure to keep the bottom of the funnel closed.
• Add about 4oz of the mixture to the hot oil in a small circular design.
• Fry for about 2 minutes until golden brown, flip, and cook until golden on the other side.
• Remove the funnel cake and place on a paper towel to drain excessive grease, then liberally top with powdered sugar.