Pork

Rolled Lasagna with Smoked Pork Sausage

Prep Time: 30 min

Cook Time: 1 hrs

Difficulty: Intermediate

Give this simple recipe a try: Classic Rolled Lasagna with Smoked Sausage. We know you'll agree that pasta is better than ever when cooked on a wood pellet grill!

Instructions

Step 1: Cook the lasagna noodles, per the packaged instructions.
Step 2: In a large bowl, combine the ricotta, spinach, parmesan, 1 cup of shredded mozzarella cheese, garlic, basil, Colden's Freakin' Greek Rub and eggs. Mix well.
Step 3: Spray a 13 inch x 9 inch pan with nonstick spray, then add 8-10 oz of sauce to the bottom.
Step 4: On a cutting board, lay out the cooked lasagna noodles, add 1/4 cup of the cheese mixture, and spread along the noodle, top with 1 tablespoon of the cooked sausage, roll up each noodle and place in the sauce with the seam side down. Repeat.
Step 5: Top the rolled noodles with the remaining sauce and mozzarella cheese, cover tightly with foil and cook in the pan. Preheat recteq to 350°F. Once grill reaches temp, place the pan in the grill for 45-50 minutes until the lasagna is hot and bubbly.
Step 6: Remove the foil and cook until the top is slightly browned; about another 10-15 minutes.
Step 7: Allow the lasagna to rest on the counter for 15-20 minutes before serving, enjoy!

Ingredients

Serving Sizes

Lasagna

12 each Lasagna Noodles
32 ounce(s) Ricotta Cheese
5 ounce(s) Spinach, chiffonade
3 ounce(s) Parmesan Cheese, grated
2 cup(s) Mozzarella Cheese, shredded
1 tablespoon(s) Garlic, minced
¹/₄ cup(s) Basil, chiffonade
2 teaspoon(s) Colden's Freakin' Greek Rub
3 each Egg(s)
1 pound(s) Italian Sausage, bulk
16 ounce(s) Spaghetti Sauce

Tools Needed

Cutting Board
Small Bowl
Knife
Measuring Cups
Cooking Pot
13 inch x 9 inch Non-Stick Pan
Aluminum Foil
Non-Stick Spray

Step 1: Cook the lasagna noodles, per the packaged instructions.
Step 2: In a large bowl, combine the ricotta, spinach, parmesan, 1 cup of shredded mozzarella cheese, garlic, basil, Colden's Freakin' Greek Rub and eggs. Mix well.
Step 3: Spray a 13 inch x 9 inch pan with nonstick spray, then add 8-10 oz of sauce to the bottom.
Step 4: On a cutting board, lay out the cooked lasagna noodles, add 1/4 cup of the cheese mixture, and spread along the noodle, top with 1 tablespoon of the cooked sausage, roll up each noodle and place in the sauce with the seam side down. Repeat.
Step 5: Top the rolled noodles with the remaining sauce and mozzarella cheese, cover tightly with foil and cook in the pan. Preheat recteq to 350°F. Once grill reaches temp, place the pan in the grill for 45-50 minutes until the lasagna is hot and bubbly.
Step 6: Remove the foil and cook until the top is slightly browned; about another 10-15 minutes.
Step 7: Allow the lasagna to rest on the counter for 15-20 minutes before serving, enjoy!

Chef Pairings

Perhaps a side of Smoked Garlic Bread with this delicious rolled lasagna recipe? A Green Jacket Salad would also make a great addition to your meal.