printshare

Difficulty: Beginner

Dessert

Smoked Strawberry & Banana Popsicles

John

Prep Time: 15 min

Cook Time: 20 min

Difficulty: Beginner

These Smoked Strawberry & Banana Popsicles will make the perfect treat after your Pulled Pork main course!

Ingredients

Serving Sizes

Ingredients

  • 3 cups(s) Strawberries, cleaned
  • 2 Bananas, sliced
  • 1/2 cup(s) Blueberries
  • 1/2 cups(s) Coconut Milk
  • 1/4 cup(s) Heavy Cream
  • 1 teaspoon(s) Vanilla Extract
  • 1/4 cup(s) Orange Juice
  • 1/4 cup(s) Sugar
  • 1/4 cup(s) Honey

Tools Needed

  • Step 1: Preheat recteq to 350°F and allow grill to come up to temp. While recteq is heating up, add all ingredients to blender and blend until smooth.
  • Step 2: Pour fruit mixture into medium sauce pot and place in recteq. Let mixture cook for 15 -20 minutes, stir with whisk so sugars don't burn but fully dissolve. Remove from recteq and allow to cool for 15 minutes.
  • Step 3: Pour fruit mixture into popsicle molds and place in freezer for 4 to 8 hours depending on how hard you want your popsicles. Remove from freezer and serve.

Chef Pairings

These Smoked Strawberry & Banana Popsicles will make the perfect treat after your Pulled Pork main course!