Difficulty: Beginner
Sandwiches
Game Day Philly Cheesesteak Hoagies
Jody
Prep Time: 10 min
Cook Time: 30 min
Difficulty: Beginner
Another great Game Day hit! Serve up these Game Day Philly Cheesesteak Hoagies and your fans will go wild.
Instructions
- Step 1: Preheat recteq to 450°F with a cast iron skillet or flat top griddle inside.
- Step 2: Season shaved ribeye with 1 tablespoon Ben’s Heffer Dust and place on griddle or cast iron and cook for 7-8 minutes until cooked 3/4 of the way. Drain excess grease, if needed, and remove meat.
- Step 3: Season veggies with 1 tablespoon Ben’s Heffer Dust and add to griddle or cast iron, cooking 3-4 minutes until tender.
- Step 4: Combine meat with veggies in pan and cook additional 2-3 minutes. Remove meat and veggies and turn grill down to 350°F.
- Step 5: Add cheese to small grill-safe pot and place in recteq. Heat for 10 minutes.
- Step 6: Cut hoagie buns in half, butter both sides, and toast in recteq for 2-3 minutes. Remove buns and add philly mixture to both sides, top with cheese. Serve open faced.
Ingredients
Serving Sizes
Ingredients
- 2 pounds Ribeye, shaved
- 2 tablespoon(s) Ben's Heffer Dust
- 1 cup(s) Green Bell Pepper, sliced
- 1 cup(s) Yellow Onion, sliced
- 2 tablespoon(s) Salted Butter
- 2 Hoagie Buns
- 12 ounce(s) Nacho Cheese/Cheese Whiz
Tools Needed
- Knife
- Disposable Cutting Board
- Cast Iron Skillet
- Step 1: Preheat recteq to 450°F with a cast iron skillet or flat top griddle inside.
- Step 2: Season shaved ribeye with 1 tablespoon Ben’s Heffer Dust and place on griddle or cast iron and cook for 7-8 minutes until cooked 3/4 of the way. Drain excess grease, if needed, and remove meat.
- Step 3: Season veggies with 1 tablespoon Ben’s Heffer Dust and add to griddle or cast iron, cooking 3-4 minutes until tender.
- Step 4: Combine meat with veggies in pan and cook additional 2-3 minutes. Remove meat and veggies and turn grill down to 350°F.
- Step 5: Add cheese to small grill-safe pot and place in recteq. Heat for 10 minutes.
- Step 6: Cut hoagie buns in half, butter both sides, and toast in recteq for 2-3 minutes. Remove buns and add philly mixture to both sides, top with cheese. Serve open faced.
Chef Pairings
Our colorful Roasted Corn Salad will go perfectly with these Game Day Philly Cheesesteak Hoagies. For a little extra indulgence, try our Smoked Fudge for dessert!