Tropical Banana Bread

Instructions

• Step 1: Burning the recteq Ultimate Blend Pellets, set your recteq to 350°F and allow it to come up to temp.
• Step 2: In a mixing bowl add flour, baking soda, and salt. Mix with whisk until well combined and set aside. In electric mixer, add butter and sugar and whisk until butter is creamy.
• Step 3: Add eggs one at a time, making sure the first egg is combined before adding the next. Add bananas, yogurt, rum, and vanilla; whisk until well blended.
• Step 4: Add flour mixture; whisk at low speed just until moist. Fold in 1/2 cup of shredded coconut. Spoon batter into a 9 by 5 inch loaf pan that has been sprayed with non-stick cooking spray. Sprinkle top with toasted coconut and place in recteq.
• Step 5: Bake for 1 hour or until center is set and a tooth pick can enter the center of bread and comes out clean. Remove from recteq and let cool for 10 minutes before trying to remove it from the loaf pan.
• Step 6: Remove and place on wire rack. Combine powdered sugar and lime juice and whisk together and drizzle over warm bread. Cool completely on wire rack.