Apps & Sides

Au Gratin Potatoes

Prep Time: 20 min

Cook Time: 1 hrs

Difficulty: Beginner

Kissed with a hint of smoke, these rich and creamy Au Gratin Potatoes are the perfect cheesy side to pair up with your favorite grilled protein.

Step 1: Preheat the recteq grill to 400°F.
Step 2: Use the softened butter to coat an aluminum foil pan, then rub the halves of garlic on the pan.
Step 3: Cut each potato into about 8 rounds, about 1/2" to 3/4" thick.
Step 4: Cut the rounds into fourths.
Step 5: Mix flour, cream, milk, salt and pepper, garlic, and nutmeg together.
Step 6: Place half of the potatoes into the prepared pan, top with half of the milk mixture.
Step 7: Repeat.
Step 8: Cover pan with foil, bake on the recteq for 30-35 minutes.
Step 9: Remove the foil, bake another 30 minutes, or until potatoes are tender.
Step 10: Top with cheddar cheese, bake 5 more minutes until cheese is melted.
Step 11: Remove from oven and let stand a few minutes before eating.

Step 1: Preheat the recteq grill to 400°F.
Step 2: Use the softened butter to coat an aluminum foil pan, then rub the halves of garlic on the pan.
Step 3: Cut each potato into about 8 rounds, about 1/2" to 3/4" thick.
Step 4: Cut the rounds into fourths.
Step 5: Mix flour, cream, milk, salt and pepper, garlic, and nutmeg together.
Step 6: Place half of the potatoes into the prepared pan, top with half of the milk mixture.
Step 7: Repeat.
Step 8: Cover pan with foil, bake on the recteq for 30-35 minutes.
Step 9: Remove the foil, bake another 30 minutes, or until potatoes are tender.
Step 10: Top with cheddar cheese, bake 5 more minutes until cheese is melted.
Step 11: Remove from oven and let stand a few minutes before eating.

Try these Au Gratin Potatoes with our Chipotle Tri-Tip Steak and a crisp green salad.