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Difficulty: Beginner

Apps & Sides

Au Gratin Potatoes

Prep Time: 20 min

Cook Time: 1 hrs

Difficulty: Beginner

Kissed with a hint of smoke, these rich and creamy Au Gratin Potatoes are the perfect cheesy side to pair up with your favorite grilled protein.

Ingredients

Serving Sizes

Au Gratin Potatoes

  • 2 tablespoon(s) Butter, softened
  • 1 each Garlic Clove, sliced
  • 3 pound(s) Baking Potatoes
  • 1 1/2 tablespoon(s) All Purpose Flour
  • 1 cup(s) Heavy Cream
  • 1/2 cup(s) Whole Milk
  • 3 each Garlic Clove, minced
  • 1/2 teaspoon Nutmeg
  • 1 cup(s) Cheddar Cheese, grated
  • 1/2 teaspoon(s) Salt
  • 1/2 teaspoon(s) Pepper

Tools Needed

  • Step 1: Preheat the recteq grill to 400°F.
  • Step 2: Use the softened butter to coat an aluminum foil pan, then rub the halves of garlic on the pan.
  • Step 3: Cut each potato into about 8 rounds, about 1/2" to 3/4" thick.
  • Step 4: Cut the rounds into fourths.
  • Step 5: Mix flour, cream, milk, salt and pepper, garlic, and nutmeg together.
  • Step 6: Place half of the potatoes into the prepared pan, top with half of the milk mixture.
  • Step 7: Repeat.
  • Step 8: Cover pan with foil, bake on the recteq for 30-35 minutes.
  • Step 9: Remove the foil, bake another 30 minutes, or until potatoes are tender.
  • Step 10: Top with cheddar cheese, bake 5 more minutes until cheese is melted.
  • Step 11: Remove from oven and let stand a few minutes before eating.

Chef Pairings

Try these Au Gratin Potatoes with our Chipotle Tri-Tip Steak and a crisp green salad.