Jody Flanagan
recteq chefCranberry Glaze
Ready for a sweet glaze to add a festive touch to your holiday meal? This Cranberry Glaze is fragrant and delicious and easy to make on your recteq.
5 min
Prep Time15 min
Cook TimeBeginner
Difficulty14
LikesInstructions
- Step 1: Preheat recteq to 425ºF with a medium grill-safe sauce pot inside.
- Step 2: Add butter to pot and allow to melt.
- Step 3: Mix remaining ingredients in and allow to simmer.
- Step 4: Remove from heat and glaze!
Serving Size
Ingredients
- 1/4 cup(s) Unsalted Butter
- 1/4 cup(s) Cranberry Juice
- 1/4 cups Whole Berry Cranberry Sauce
- 1/2 cup(s) Packed Brown Sugar
- 1/4 cup(s) Honey
- 1/4 cup(s) Dijon Mustard
- 1 teaspoon(s) Rossarooski's Honey Rib Rub
- 1 teaspoon(s) Orange Zest
Tools Needed
- Whisk
- Medium Grill Safe Sauce Pot
- Sauce Pot & Baster
Chef Pairings
This Cranberry Glaze makes a delicious festive addition to our Smoked & Glazed Spiral Ham!